Food Safety Culture: From Concept to Measurable Practice
Duration: 62 Minutes
Watch this recorded webinar featuring CMX1 and Texas Star Nut & Food Company to learn how to bring food safety culture from concept to a measurable and accountable daily practice.
Hear how Texas Star Nut & Food Company transitioned from paper-based processes to a digital compliance program spanning auditing, partner management, and product specifications. The session highlights how FSQA teams can align internally, modernize practices, and use technology to uphold food safety culture and meet FDA, USDA, and SQF requirements for traceability and critical control points (CCPs).
Our SQF365 session, sponsored by WorkForge, explores how role-based learning supports the competency expectations in SQF Edition 10 while helping manufacturers build a safer workforce.