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Media Contact
Heather Garlich

Senior Vice President, Communications, Marketing & Consumer/Community Affairs

SQFI Blog

Why the SQF Agents and Brokers Code Matters, and Why Industry Input Is Essential

Food safety decisions are not limited to the places where food is produced, stored, or transported. Increasingly, some of the most important decisions happen earlier in the supply chain.

SQF Unites 2026 Sets Record Attendance and Advances the Future of Food Safety

More than 800 food safety professionals from around the world gathered in St. Louis this week for SQF Unites 2026, marking the largest attendance in the event’s history.

SQFI Announces 2026 Excellence Awards Recipients

SQFI announces EAGLE Certification Group's Brian Shelton and Landmark Snacks' Emily Wagner as recipients of the 2026 SQF Excellence Awards at the 2026 SQF Unites conference in St. Louis.

Latest News

SQFI Appoints Brian Updegraff as Director, Financial Planning and Analysis

The Safe Quality Food Institute (SQFI), a division of FMI—The Food Industry Association, today announced the appointment of Brian Updegraff as director of financial planning and analysis.

SQFI Appoints Rachel Anderson as Vice President of Business Development

Arlington, VA – The Safe Quality Food Institute (SQFI), a division of FMI – The Food Industry Association, proudly announces the appointment of Rachel Anderson as its new vice president of business development.

SQFI Announces 2025 Excellence Awards Finalists

Finalists were selected in the categories of SQF Auditing and SQF Practitioner Leadership.