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Heather Garlich

Senior Vice President, Communications, Marketing & Consumer/Community Affairs

SQFI Blog

5 Things ALDI Suppliers Need to Know About Agents and Brokers Certification Requirements

If your business sources, brokers, or facilitates trade for ALDI's exclusive brand products, a new certification requirement could apply to you.

Introducing the SQF Agents & Brokers Code: What It Is, Why It Matters, and How to Get Started

SQFI has launched the SQF Agents & Brokers Code, a dedicated certification standard for businesses involved in the buying, selling, and facilitation of trade across food and general merchandise.

What Food Safety Leaders Need to Know About SQF Edition 10

Food safety programs are evolving rapidly, and organizations are seeking practical guidance on preparing for the next phase of certification requirements.

Latest News

SQFI Appoints Brian Updegraff as Director, Financial Planning and Analysis

The Safe Quality Food Institute (SQFI), a division of FMI—The Food Industry Association, today announced the appointment of Brian Updegraff as director of financial planning and analysis.

SQFI Appoints Rachel Anderson as Vice President of Business Development

Arlington, VA – The Safe Quality Food Institute (SQFI), a division of FMI – The Food Industry Association, proudly announces the appointment of Rachel Anderson as its new vice president of business development.

SQFI Announces 2025 Excellence Awards Finalists

Finalists were selected in the categories of SQF Auditing and SQF Practitioner Leadership.