SQF Food Safety Scenarios Training: Risk Response Series

From theory to action,  immersive training for real-world food safety decisions is at your fingertips. 

The SQF Food Safety Scenarios Training: Risk Response Series is a comprehensive course bundle designed to advance learners’ ability to respond effectively to food safety risks in key operational areas. This six-course series integrates core SQF risk management principles with scenario-driven application modules, empowering participants to move beyond theory and make confident, risk-based decisions in the workplace.

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Through engaging, interactive scenarios and branching decision paths, learners will explore realistic challenges and assess the consequences of their actions, allowing them to gain hands-on experience in:  

  • Allergen Management
    Identify allergen cross-contact risks, implement preventive controls, and respond to mislabeling and contamination scenarios. 

Practical + Real World: Each primary course is paired with a Real World Application module that reinforces core knowledge and simulates the impact of key decisions in a production environment. 

This series includes:  

What to Expect:  

  • Apply best practices for recordkeeping and traceability in high-pressure situations  

  • Respond to allergen cross-contact risks and labeling issues with precision  

  • Interpret real-time data to drive risk-based decision-making and improve compliance  

Whether you’re building a food safety program or strengthening an existing one, this training bundle equips you with practical tools to evaluate risks, prioritize actions, and improve outcomes.

Price: $499 (USD)


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