Last week, FDA Commissioner Gottlieb issued a press statement indicating FDA has finalized guidance for industry and FDA staff entitled “Public Warning and Notification of Recalls.” Although FDA recognized that industry is generally effective in rapidly initiating voluntary recalls and removing products from shelves as necessary, the Agency indicated that in certain scenarios the Agency may need to provide additional information. FDA indicates that the guidance will help address these scenarios by outlining circumstances when a company should issue a public warning about a voluntary recall, the time frame for companies to issue such a warning, and information to be included.
Food safety decisions are not limited to the places where food is produced, stored, or transported. Increasingly, some of the most important decisions happen earlier in the supply chain.
More than 800 food safety professionals from around the world gathered in St. Louis this week for SQF Unites 2026, marking the largest attendance in the event’s history.
SQFI announces EAGLE Certification Group's Brian Shelton and Landmark Snacks' Emily Wagner as recipients of the 2026 SQF Excellence Awards at the 2026 SQF Unites conference in St. Louis.