SQFI

Risk Assessment Clarification for SQF Audit Extensions during COVID-19

Mar 7, 2019

During these extraordinary times, SQFI has strived to meet the needs of our clients by granting over 600 certificate extensions to date.

As our industry continues to be affected by the COVID-19 pandemic, we expect more extension requests to come through. To that extent, we have published a guideline for SQF sites and stakeholders to understand the process of conducting a risk assessment in the event that sites require a certificate extension.

The intent of this guideline is to outline SQFI’s expectations on when and how to conduct a risk assessment for sites that are unable to undergo an on-site recertification audit in their audit window due to COVID-19. This is not a change to SQF procedures, but a clarification based on the review of risk assessments submitted over the past month.

This guideline will address the following:

  1. When to conduct a risk assessment.
  2. Conducting a COVID-19 Risk Assessment.
  3. Remote Activities
  4. Process Flow for Determining the Risk for Extending the Certificate

Recent Blog Posts

SQF Edition 10: Why It Matters and How We’re Making Your Transition Easier

Edition 10 has a sharpened focus on the areas where data and experience showed we needed to raise the bar: food safety culture, change management, environmental monitoring, and audit scoring.

5 Things ALDI Suppliers Need to Know About Agents and Brokers Certification Requirements

If your business sources, brokers, or facilitates trade for ALDI's exclusive brand products, a new certification requirement could apply to you.

Introducing the SQF Agents & Brokers Code: What It Is, Why It Matters, and How to Get Started

SQFI has launched the SQF Agents & Brokers Code, a dedicated certification standard for businesses involved in the buying, selling, and facilitation of trade across food and general merchandise.