GFSI is delivering on their commitment to explore options in non-standard auditing as a result of COVID-19. Released as part of their initial position on March 16th, GFSI and the their Stakeholder Advisory Forum will be releasing GFSI Benchmarking Requirements to address the use of Information and Communication Technologies throughout the food safety auditing process.
For more information on the new proposed amendments to the GFSI Benchmarking requirements and how to submit your feedback, visit the GFSI Website.
Food safety is not limited to the products moving through your facility. It is also shaped by the services that support your operation every day.
Food safety decisions are not limited to the places where food is produced, stored, or transported. Increasingly, some of the most important decisions happen earlier in the supply chain.
More than 800 food safety professionals from around the world gathered in St. Louis this week for SQF Unites 2026, marking the largest attendance in the event’s history.
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