SQF January Roundtable Hosted by Mérieux Sciences
Food Allergens – Protecting Allergic Consumers and Preventing Recalls. Due to the growing prevalence of food allergies, food regulatory agencies have imposed new labeling rules, including the FASTER (Food Allergy Safety, Treatment, Education, and Research) Act, declaring sesame to be the 9th major allergen in the U.S. This webinar covers the prevalence of food allergies and best practices for food manufacturers to prevent recalls due to unlabeled allergens.
More Digital Seminars
This digital seminar for first time SQF Unites attendees goes into what you can expect from the conference, and how you can prepare to make the most out of SQF Unites.
In this SQF365 digital seminar, Brad Rush from EAGLE Certification Group gives insights into the key elements for implementing corrective actions for food safety system improvement.
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