Certification Technical Standard Organization https://www.sqfi.com SQF Institute Safe Quality Food Institute SQFI https://www.sqfi.com https://sqfi.com/ https://www.facebook.com/SQFInstitute https://x.com/sqfi https://www.linkedin.com/company/sqf-institute/ https://www.linkedin.com/company/1268046 https://www.youtube.com/channel/UC39i4KZQ7BhAg0SzuEuAVTQ https://sqfi.compliancemetrix.com/rql/g/Public_Directory ImageObject https://www.sqfi.com/images/sqfilibraries/theme/sqfilogo.svg 2023-08-24T12:00:00Z Foodservice In partnership with the National Restaurant Association, SQFI has developed a unique solution for those in the foodservice industry to reduce and eliminate food safety risks. The Foodservice Code includes a third-party audit that provides the foodservice industry with the tools to build a proactive, rather than reactive, food safety management system at all their locations. https://www.sqfi.com/images/sqfilibraries/document-covers/foodservice-cover.jpg?sfvrsn=1d220695_9 DefinedTerm FSC 23 - Food Catering and Foodservice Applies to all on-site food preparation and service activities, including, storage, and distribution undertaken with mixed foods that are ready-to-eat and do not require further treatment or processing by the consumer. Only applies to products prepared on-site that are ready to eat, ready to serve.Example of Products: Includes food service caterers, retail delicatessen/self-serve facilities, restaurants, fast food outlets, delicatessens, school cafeterias (canteens), hospital/institution meal services, childcare centers, and mobile and home delivery food services. Includes sandwiches, wraps, and high-risk desserts that are prepared on-site. DefinedTermSet Food Sector Categories