SQFI joins the FDA in celebrating World Food Safety Day. Everyday SQFI is committed to Food Safety and we appreciate the opportunity to celebrate that effort with our community.
Take this day to get the facts about food safety and share safe food practices. Did you know about 1 in 6 Americans get sick from foodborne illness each year? Food safety is everyone’s business and the FDA has resources and information for you to learn more about how to promote safe food practices.
Join the conversation online with #WorldFoodSafetyDay on Twitter, Facebook, and LinkedIn.
The USDA Food Safety and Inspection Service's (FSIS) new "askFSIS Live!" virtual sessions are designed to help small food plants connect directly with FSIS experts in a more accessible way.
Each year on June 7, the global community comes together to recognize World Food Safety Day, to reflect on the importance of safe food and the systems that protect it.
Traceability is critical to food safety culture, risk management, and supply chain readiness. Learn why acting now helps organizations reduce risk and build trust.
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