The Challenges in Food Safety in 2023 and Beyond – Insights from SGS

This digital seminar discusses the challenges in food safety that stem from last-mile handlers of food (i.e. delivery services) and ghost kitchens.

More Digital Seminars

The Why - Driving Business Value Beyond FSMA 204 Regulatory Compliance

This webinar is the third of a four-part series about FSMA Rule 204 and provides information about FDA food traceability tools and resources, along with steps to following a traceability plan. 

Oceania - Welcome
SQF Focus Day Oceania: Welcome, Introductions, and SQF Unites Information Session

This welcome session started off our SQF Focus Day in Oceania on February 8, 2023.