Our most recent update, Edition 9, aligns with the latest GFSI benchmarking criteria. This criteria is designed to help you meet and exceed all industry, customer, and regulatory requirements, so you can remain competitive across sectors.
The ongoing globalization of our food supply chain requires us to regularly review and update the SQF Code so we can continue to evolve alongside the global marketplace.
To prepare you for the May 2021 implementation, we have developed a series of short webinars to provide you an introduction to the upcoming changes in the SQF Codes. For more in-depth information. attend our Edition 9 Implementation sessions at SQF Global and our hour-long webinar where we review the changes in store.
See the Free Edition 9 Recorded Webinar Series
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Private brands in the grocery industry are experiencing significant growth, evolving from budget alternatives to strategic assets that drive customer loyalty and distinguish retailers.
Recall prevention means embedding food safety throughout your operations so those failures never reach the customer.
Environmental monitoring is crucial in pet food manufacturing to detect and prevent contamination risks from pathogens like Salmonella and Listeria.