Recurring Issues Found During Site Audits – a Retailer View

This digital seminar discusses the challenges in food safety that stem from last-mile handlers of food (i.e. delivery services) and ghost kitchens.

This is a recording of a breakout room in Getting Started With Food Safety for Emerging Brands - Insights from DNV digital seminar with Ryan Cosley from DNV and Tiffani Neal from Barlow's Foods.