SQF Fundamentals Program
Your goal is to sell product to a food retailer. You’ve heard they require a robust food safety program to protect their retail brand and maintain consumer trust. Now to get their business you must deliver!
- What does your company need to do to get started?
- What are the potential food safety risks?
- Will food safety help you define a path forward, or curb your initiative?
Food safety is a critical component of a successful supplier/buyer trading partnership, and you need an approach that satisfies the retailer’s concerns.
Check out our NEW Online Fundamentals Training
Our solution is the SQF Fundamentals Program:
SQFI has created a solution for small and medium sized suppliers who don’t have a robust food safety management program in place or want to take their existing program to the next level.
SQFI has developed the Fundamentals Program for Food Manufacturing and the Fundamentals Program for Primary Producers, just for business owners like yourself.
Each program has both basic and intermediate levels, and provides a step-by-step approach to improve food safety management. Watch these videos to learn more about the program: