Certified SQF Practitioner Exam Preparation
The Certified SQF Practitioner Examinee Guide and Certified SQF Practitioner Self-Assessment cover essential topics to prepare practitioners for certification. The exam is based on a job analysis specific to a practitioner.
Exam Sections
Part 1: Covers essential foundational knowledge like HACCP training, sanitation practices, and understanding food safety basics such as microbiological hazards, allergen control, and food safety regulations.
Part 2: Dives into food safety plans, where you'll show how well you know the Codex HACCP plan process. This includes identifying hazards, conducting risk assessments, and handling corrective actions when needed.
Part 3: Show how to manage the bigger picture of food safety, such as overseeing audits, closing gaps in food safety systems, and staying updated on industry trends. Strong communication and collaboration skills are essential, as is your ability to assess and manage risks.
Once you register with Exemplar Global, you'll receive a link to access the exam. To help prepare for the exam, click the button below to access our Certified SQF Practitioner Exam Preparation Study Packet.
Exam Preparation Study Packet