Digital Seminars
To prepare for SQF implementation, we have a series of informational digital seminars that delve into topics including changes in the SQF Food Safety Codes, insights into the food safety industry, and tips and tricks for maintaining a strong food safety culture.
SQF Focus Day Oceania: Panel Session – Food Safety Culture and Risk Management
Join our educated panel as they discuss the value of the audit for certified operations and talk about what success looks like in the audit process. In this video, our panel answers questions from members of the SQF community as they find out how to maximize value from audits. This panel includes David Williams of SGS, LeAnn Chuboff and Damien Alexander of SQFI, Leah Williamson of Coles, Marion Bray of 7-Eleven Australia Pty. Ltd., and Annmarie Schwanke of Mérieux NutriSciences.
- Food Safety Culture
- Risk Assessment
- SQFI
- English
- Practitioner
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