Certification Body Directory 

We leverage over 50 years of scientific and entrepreneurial expertise to meet food industry needs. Today’s global challenges transform food production, marketing, and consumption. Our clients need more than reliable analytical results; they need practical and innovative solutions to make food systems safer, healthier, and more sustainable. From our initial expertise in microbiology and consultancy, we have broadened our scope of scientific specialties into chemistry, training, auditing, research, labeling, and sensory to offer complete services to meet our customers’ needs. Today, we offer comprehensive solutions to support our clients, from product development to market suitability, while contributing to consumers’ health worldwide. Present worldwide, we have more than 100 accredited laboratories and a team of over 8,000 committed employees. We strongly believe that we can create solutions to offer our planet.