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Food Marketing Institute

Welcome to the Safe Quality Food Institute

The SQF (Safe Quality Food) Program is a leading, global food safety and quality certification program and management system designed to meet the needs of buyers and suppliers worldwide.

The Program provides independent certification that a supplier's food safety and quality management system complies with international and domestic food safety regulations. This enables to suppliers to assure their customers that food has been produced, processed, prepared and handled according to the highest possible standards. Learn more

Register now for the SQF Information Forums - June 3-20, 2008

Suppliers and retailers interested in learning more about the SQF Program are invited to attend one of five information forums being held in various US cities in June.

The aim of these forums is to explain the SQF Program, why retailers are requesting this type of certification, and to give participants an opportunity to ask questions. Services providers related to the SQF Program will also be on hand to discuss training, certification and/or consulting services with attendees, both during and after the forum. Click here for more information and to register.

 

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What's New
 
Now Available: Final draft of revised SQF 2000 Code

 
Register Now! SQF Information Forums

 
 
Language Documents
 
SPANISH          Espanól

 
SUPPLIER HOW-TO GUIDES
 
SQF 1000
A How-To Guide for Primary Producers
 
SQF 2000
A How-To Guide for Manufacturers and Distributors
 
The SQF Program
A Brief Guide


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