Benefits to Buyers
Requiring SQF certification from suppliers helps protect your brand by focusing on hazard analysis, risk assessment and proactive prevention strategies. This, in turn, increases increasing consumer confidence and loyalty.
SQF certification meets regulatory food safety requirements and enables buyers to demonstrate due diligence in food safety matters by requiring their suppliers to implement just one program and one standard. Because SQF is recognized by the Global Food Safety Initiative, it is trusted by buyers around the world.
The SQF Program also makes it easier for buyers to identify qualified suppliers by providing online access to a list of SQF suppliers, along with their certification status and audit results.