Archived SQF Materials

• SQF Code for Primary Production
• SQF Code for Manufacturing
• SQF Code for Manufacture of Food Packaging
• SQF Code for Storage and Distribution
• SQF Code for Retail
• SQF Quality Code

Spanish

• SQF Food Safety Fundamentals Code (Spanish)
• SQF Food Safety Code for Primary Production (Spanish)
• SQF Food Safety Code for Retail (Spanish)
• SQF Food Safety Code for Manufacturing (Spanish)
• SQF Food Safety Code for Manufacture of Food Packaging(Spanish)
• SQF Food Safety Code for Storage and Distribution (Spanish)
• SQF Food Quality Code (Spanish)

French

• SQF Food Safety Fundamentals Code (French)
• SQF Food Safety Code for Primary Production (French)
• SQF Food Safety Code for Retail (French)
• SQF Food Safety Code for Manufacturing (French)
• SQF Food Safety Code for Manufacture of Food Packaging (French)
• SQF Food Safety Code for Storage and Distribution (French)
• SQF Food Quality Code (French)

Japanese

• SQF Food Safety Fundamentals Code (Japanese)
• SQF Food Safety Code for Primary Production (Japanese)
• SQF Food Safety Code for Retail (Japanese)
• SQF Food Safety Code for Manufacturing (Japanese)
• SQF Food Safety Code for Manufacture of Food Packaging (Japanese)
• SQF Food Safety Code for Storage and Distribution (Japanese)
• SQF Food Quality Code (Japanese)

Chinese

• SQF Food Safety Fundamentals Code (Chinese)
• SQF Food Safety Code for Primary Production (Chinese)
• SQF Food Safety Code for Retail (Chinese)
• SQF Food Safety Code for Manufacturing (Chinese)
• SQF Food Safety Code for Manufacture of Food Packaging (Chinese)
• SQF Food Safety Code for Storage and Distribution (Chinese)
• SQF Food Quality Code (Chinese)

Portuguese

• SQF Food Safety Code for Manufacturing (Portuguese)
• SQF Food Safety Code for Manufacture of Food Packaging (Portuguese)
• SQF Food Quality Code (Portuguese)

• Guidance Documents: The SQF Food Quality Code
• Guidance Documents: The SQF Food Safety Code for Manufacturing – Module 2
• Guidance Documents: The SQF Food Safety Code for Manufacturing – Module 11
• Guidance Documents: The SQF Food Safety Code for Primary Production – Module 2
• Guidance Documents: The SQF Food Safety Code for Primary Production – Module 7
• Guidance Documents: The SQF Food Safety Code for Manufacture of Food Packaging – Module 2
• Guidance Documents: The SQF Food Safety Code for Manufacture of Food Packaging – Module 13
• Guidance Documents: The SQF Food Safety Code for Storage and Distribution – Module 2
• Guidance Documents: The SQF Food Safety Code for Storage and Distribution – Module 12
• Guidance Documents: The SQF Food Safety Code for Retail
• Food Fraud Guidance for Sites and Auditors

• Edition 8 Checklist: The SQF Food Safety Code for Primary Production
• Edition 8 Checklist: The SQF Food Safety Code for Manufacturing
• Edition 8 Checklist: The SQF Food Safety Code for Manufacture of Food Packaging
• Edition 8 Checklist: The SQF Food Safety Code for Storage and Distribution
• Edition 8 Checklist: The SQF Food Safety Code for Food Retail
• Edition 8 Checklist: the SQF Food Quality Code

• Summary of Changes: The SQF Food Safety Code for Primary Production
• Summary of Changes: The SQF Food Safety Code for Manufacturing
• Summary of Changes: The SQF Food Safety Code for Manufacture of Food Packaging
• Summary of Change: The SQF Food Safety Code for Storage and Distribution
• Summary of Changes: The SQF Food Quality Code

• SQF Fundamentals for Primary Production – Basic 
• SQF Fundamentals for Primary Production – Intermediate
• SQF Fundamentals for Manufacturing – Basic
• SQF Fundamentals for Manufacturing – Intermediate

• SQF Code, Ed. 7.2 (English) – Released: March, 2017; Implementation Date: July 3, 2014
• SQF Code, Ed. 7.2 (Spanish)
• SQF Code, Ed. 7.2 (French Canadian)
• SQF Code, Ed. 7.2 (Japanese)
• SQF Code, Ed. 7.2 (Mandarin Chinese)
• SQF Code, Ed. 7.2: Summary of Key Code Changes – Released: March, 2014
• SQF Code, Ed. 7.2: Summary of Key Code Changes (Spanish)
• SQF Code, Ed. 7.2: Summary of Key Code Changes (French Canadian)
• SQF Code, Ed. 7.2: Summary of Key Code Changes (Japanese)
• SQF Code, Ed. 7.2 Audit Checklist
• SQF Code, Ed. 7.1 (English)
• SQF Code, Ed. 7.1 (Spanish/Latin American)
• SQF Code, Ed. 7.1 (French Canadian)
• SQF Code, Ed. 7.1 (Japanese)
• SQF Code, Ed. 7.1: Summary of Key Code Changes
• SQF Code, Ed. 7.1: Summary of Key Code Changes (French Canadian)
• SQF Code, Ed. 7.1: Summary of Key Code Changes (Japanese)
• SQF Code, Ed. 7.1: Summary of Key Code Changes (Spanish/Latin American)
• SQF Code, Ed. 7 (English)
• SQF Code, Ed. 7 (Spanish)
• SQF Code, Ed. 7 (French Canadian)
• SQF Code, Ed. 7 (Japanese)
• SQF Code, Ed. 7: Code Change Map
• SQF Code, Ed. 7 Audit Checklist

• SQF Code, Ed. 7.2 Module 2 Guidance Document (English)
• SQF Code, Ed. 7.2 Module 11 Guidance Document (English)
• SQF Code, Ed. 7.2 Module 13 Guidance Document (English)
• SQF Code, Ed. 7.1 Module 2 Guidance Document (English)
• SQF Code, Ed. 7.1 Module 11 Guidance Document (English)
• SQF Allergen Guidance

• SQF Code, Ed. 7.2 Storage and Distribution FSC 25 & 26 (English)
• SQF Code, Ed. 7.2 Pet Food FSC 32 (English)
• SQF Code, Ed. 7.2 Animal Feed FSC 34 (English)
• SQF Code, Ed. 7.2 Production of Food Packaging FSC 27 (English)

• Criteria for SQF Consultants
• SQF Audit Duration Guide
• SQF Program Food Sector Categories
• SQF Program Vocabulary
• Criteria for SQF Trainers
• Criteria for SQF Training Centers and Training Courses

• Criteria for SQF Auditors
• SQF Audit Duration Guide
• SQF Program Food Sector Categories
• SQF Program Vocabulary
• Criteria for SQF Certification Bodies
• SQF Code, Ed. 7.2 Quality Certification Shield and Logo Rules of Use
• Final Unannounced Audit Protocol and FAQ (English) Released March, 2014

• SQF Preventive Control Audit Checklist
• SQF Preventive Control Audit Checklist Guidance Document
• SQF Produce Safety Rule Audit Checklist
• SQF FSMA Executive Summary (English)
• SQF FSMA Executive Summary (Spanish)
• SQF FSMA Executive Summary (French Canadian)
• SQF FSMA Executive Summary (Japanese)
• SQF FSMA Executive Summary (Mandarin Chinese)
• FSMA FAQ’s (English)
• SQF Code, Level 2 & FDA Preventive Controls Proposed Rule Comparison Report Released: April, 2013
• Produce Executive Cover Letter from David Acheson Released: December, 2013
• Executive Summary for Produce Rule Released: December, 2013 
• SQF Module 7 to proposed PS rule comparison Released: December, 2013
• SQF Module 7 to GAPS comparison Released: December, 2013
• FDA Issues Final Preventive Controls Rules under FSMA Released: September, 2015

• Streamlining Food Safety: Preventive Controls Brings Industry Closer to SQF Certification Released: June, 2013