2018 SQF Information Day- St. Louis, Missouri


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Our Events
April 10, 2018
8:00 am - 5:00 pm

ASI Food Safety, Northwest Office Tower

500 Northwest Plaza, 2nd Floor
St. Ann Missouri 63074

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Join food industry professionals from all levels of the supply chain to discover the benefits of third-party food safety and quality certification. Learn better business practices that increase profits and protect brands, including lessons learned from recent food safety outbreaks. Or expand your knowledge, skills, and expertise in the field of food safety auditing.

Key Benefits:
• Gain insight on the SQF certification program
• Critical updates on food safety certification issues
• Industry peer collaboration
• Connect with potential partners who can help implement your program
• Face-to-face interaction
• Create new relationships

Event Discussion Topics:

  • The History and Importance of the Global Food Safety Initiative (GFSI) Program
  • What is SQF and How to Get Started
  • Setting Up and Preparing for Successful Audits
  • SQF Certification and FSMA
  • The Importance of SQF – A Supplier Perspective
  • Effectively Using Technology to Organize and Prepare for Audits

Information Day Schedule:
8:30am to 5:00pm

Cost: $50.00 (Which includes lunch)

Who Should Attend:

  • Food producers, manufacturers, wholesalers, distributors, and retailers
  • Food safety and quality experts, consultants, trainers, auditors, and service providers
  • Food organizations and officials from federal and state government food safety programs

Event Sponsors:

  

 

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