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Implementing SQF Systems Training

February 26 @ 8:00 am - February 27 @ 5:00 pm

Details

Start:
February 26 @ 8:00 am
End:
February 27 @ 5:00 pm
Event Category:

Organizer

Safe Food Alliance
Phone:
9165615900
Email:
foodsafety@safefoodalliance.com
Website:
www.safefoodalliance.com

Edition 8 — Implementing SQF Food Safety Systems Training

Course Objectives
Come and learn about the newest edition of SQF, just released this spring! Ideal for companies seeking new certification or as an update for companies currently certified to edition 7.2. Learn strategies for developing, implementing, and maintaining the program for workforce improvement. Gain best practices for updating documents, verifying results, and preparing for audits.

The SQF Code, Edition 8 – Implementation Course is designed to provide food safety professionals with detailed knowledge and understanding of the SQF Code. It enables authorized personnel to be fully trained in how HACCP quality management systems are implemented, in addition to thoroughly understanding how to perform effective internal audits of the SQF management system. The SQF system provides assurance to the end customer that food produced, prepared and handled by the food supplier is of the highest possible standards.

Who Should Attend?
SQF Practitioners
Food Company Owners, Management
Suppliers
Food Safety Auditors
Support Staff

Recommended Prerequisites
Completion of a recognized 2-day HACCP course
Attendees should have fundamental knowledge of, and relevant experience in, the application of food safety programs.

Venue

Hyatt Place Glendale
225 West Wilson Ave
Glendale, CA 91203 United States
+ Google Map
Phone:
916 561 5900
Website:
https://www.eventbrite.com/e/sqf-training-edition-8-implementing-sqf-food-safety-systems-training-registration-65754273803