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October 14 @ 9:30 am - October 17 @ 4:00 pm
The objective of this competency-based course is to provide SQF certification-auditor candidates with the foundational knowledge necessary to audit the SQF Food Safety Code and SQF Quality Code. The course is designed for candidates who have already successfully completed lead auditor training, and is based on the technical elements of the SQF Codes.
Participants of this course will be able to explain the steps and components of an SQF certification audit; organize and lead an SQF certification audit; objectively assess a food safety and quality system and determine conformance and non-conformance to the SQF Code; write clear and concise objective evidence; respectfully communicate with the auditee and the certification body; and apply the SQF auditor registration criteria.
There will be a requirement for after-hours activities.
A Certificate of Attendance will be issued to those who successfully complete the course requirements.
Who Should Attend:
Demonstrated understanding of the HACCP method is required for those planning to attend this training course.
** The Auditing SQF Systems course fulfils criteria 22.214.171.124 and 126.96.36.199 of the Criteria for SQF Food Safety Auditors, Quality Auditors and Technical Reviewers.
Monday 14th October : 9.30am – 5.00pm
Tuesday 15th October: 8.30am – 5.00pm
Wednesday 16th October: 8.30am – 5.00pm
Thursday 17th October: 8.30am – 4.00pm
Course fee is US$1,300.00 per person and includes course materials, lunch and refreshments
Cancellation and Other Policies:
In order to receive a full refund, cancellations must be received via email no later than 14th September, 2019.
Training Site Information:
**Training Center Location TBD**