- This event has passed.
April 17, 2018 @ 8:00 am - April 19, 2018 @ 5:00 pm
Food packaging takes a variety of forms and the risks from packaging are dependent upon the risks associated with the food product itself. Since packaging requirements are determined by the intended use of the materials, it is essential that auditors develop a thorough understanding of the hazards associated with the manufacturing and use of packaging materials.
The 3-day SQF Packaging Auditor training program is designed for the candidate seeking qualification to conduct SQF certification audits of food packaging materials.
The information covered will encompass all aspects of food packaging, food-level risk of the packaging, and compliance with the intended food packaging process and intended use.
The following types of packaging will be covered:
- Rigid – plastic, metal, glass
- Bulk – plastic, fabric
- Flexible packaging
- Paper, corrugated
- Special packaging
The course fee is $850.00 per person.
Register 3 or more people from your company to receive a discount of $50 per person.
The course fee includes course materials, breakfast, and lunch.
Karen Leacock-Bingham, Sr. Food Safety Specialist, NSF International
Tuesday, Wednesday, and Thursday: 8:30AM – 5:30PM