1つの世界。1つの基準。
科学的な根拠に基づき、あらゆる業界の部門全体で等しく適用され、すべての関係者から価値を認められる、グローバルに認められた一貫性のある食品安全プログラムと品質認証プログラムを実現することが、我々の使命です。
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特集リソース
- Risk Assessment Clarification for SQF Audit Extensions during COVID-19
- GFSI Public Consultation Opportunity: Exploring Remote Audits
- Coronavirus (COVID-19) Pandemic: Addressing PPE Needs in Non-Healthcare Setting
- Food Facility Worker and Auditor Safety Updates
- Maintaining Your SQF Registration During COVID-19
- Guidance for Implementing Safety Practices Critical Workers Who May Have Been Exposed to COVID-19