Who Attends?

Food safety and quality professionals at all levels of the supply chain and all experience levels:

  • QA & QC Professionals
  • SQF Practitioners & Consultants
  • Foodservice Food Safety Staff
  • Retail Food Safety Personnel
  • Compliance and Training Staff
  • Regulatory Advisors
  • Internal and 3rd Party Auditors
  • Product & Solution Providers
  • Certification Body Personnel
  • Food Safety Business Development and Marketing Managers